Thanks for joining us for our Sunday edition of Virtual Project RED (Rural Education Days).
We’re signing of until tomorrow with some fantastic facts about veggies.


Enjoy some vegetable facts! 
  • Michigan ranks in the top four states to raise asparagus, carrots, celery, cucumbers, green beans, pumpkins, radishes, squash, tomatoes for processing, and turnips!
  • During the growing season, visit a local farm market or farmer's market to purchase fresh locally grown veggies.
  • Many Michigan vegetables are processed and sold by common brands such as Gerber, Red Gold, Heinz, Bush's, Bird's Eye, and more!